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Bodum Chambord<br>French Press 8 Cup<br>Coffee Maker

Bodum Chambord
French Press 8 Cup
Coffee Maker

$ 33.99
  • Description
  • RECIPES
  • REVIEWS

Bodum Chambord
French Press 8 Cup
Coffee Maker


The Bodum Chambord French Press brews coffee by actually steeping the grounds rather than using a traditional filter. The hot water soaks the grounds allowing for the extraction of more flavor and natural oils.  Most coffee experts consider brewing with a French press the best way to make coffee. 

The Bodum Chambord French Press brews a premium cup of Coffee in just 4 minutes. Simply add a packet of Barrie House French Press grind in the 1.85 oz size, add hot water, stir and press!

Why French Press? It brews coffee by actually steeping the grounds rather than using a traditional filter. The hot water soaks the grounds allowing for the extraction of more flavor and natural oils.  Most coffee experts consider brewing with a French press the best way to make coffee.

The stainless steel plunger has a mesh filter that helps extract your coffee's aromatic oils and subtle flavors instead of being absorbed by a paper filter. Comes with a free wood paddle and a coffee scoop, if you decide to grind some Barrie House whole beans.

Durable design: dishwasher safe for easy cleaning

Servings: makes 8 cups of Coffee, 4 oz each

Recommended coffee: Barrie House 1.85 oz French Press grind packets

Contents:

- One Bodum Chambord French press 8 Cup Coffee Maker

You can enjoy Barrie House coffee in any number of ways

1 serving = 2 Tbs coffee + 6 oz water
1 Serving: 2 Tbs coffee + 6oz water
2 servings = 4 Tbs coffee + 12 oz water
2 Servings: 4 Tbs coffee + 12oz water
Water temperature for all brewing methods:
Water temperature for all brewing methods: 195º-205º

RECIPES

Below are some of our favorite recipes – some are coffee drinks; others use coffee as an ingredient.
And all of them are delicious.
Banoffee Shake
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Ingredients:
• 1 1/2 cup of your choice of milk
• Half a banana
• Any nut butter (optional)
• 1 tsp. Vanilla extract, ice and, of course,
• Your favorite brewed Barrie House coffee

Combine with a blender or food processor, serve cold.

affogato

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Ingredients:
• 1 serving of hot, dark roast coffee
• Gelato or rich ice cream

A traditional Affogato is made with vanilla gelato covered (drowned) with espresso.

Barrie House dark roasts work best but a strong brew of any roast will work.

First, brew a cup of espresso or any dark roast coffee.  Next, scoop ice cream into a  bowl or cup.  Then,  drizzle a small amount of hot coffee onto the ice cream, just enough to flavor the ice cream.  It will melt slightly creating an amazing coffee/ice cream combo.

Keep the rest of the coffee handy to add more as needed.

irish whiskey

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Ingredients:
• 1 serving of hot, dark roast coffee
• 1 T brown sugar
• 1 shot of whiskey
• Heavy whipped cream

Adding one tablespoon of brown sugar to a tall glass or mug.

First, brew a cup of espresso or any dark roast coffee and pour it over the brown sugar to dissolve.  Next, add one shot of whiskey.

Gently float the whipped cream over the top of the coffee.

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