The Ultimate Pumpkin Frappe Freeze
Ingredients for an 12 oz drink
- DaVini Gourmet Pumpkin Sauce, 1 oz. and a little more for topping
- Barrie House Vanilla Frappe powder base, 1 level scoop
- Milk, 3 1/2 oz
- Ice filled to level with milk
Mixing Instruction
- Add all the ingredients to blender pitcher and blend well
- Pour and finish with whipped cream and drizzle pumpkin spice sauce on top
