News

Hazy Caramel Mocha Cappuccino

Hazy Caramel Mocha Cappuccino

Ingredients for an 12 oz drink

Mixing Instruction

  • Add sauces and syrups into 12 oz coffee cup
  • Brew a capsule of Intenso Espresso Blend Capsules (or another favorite) and let it pour into the cup with sauce. Stir well to blend
  • Steam milk and pour into coffee cup with espresso and flavoring, fill approx. 2/3 full
  • Finish with whipped cream and drizzle chocolate and caramel sauces on top